I stayed up on New Year's Eve long enough to see the snowflakes that were predicted to arrive around midnight. The next morning all of town was covered with short-lived, but beautiful snow.
That evening we served our traditional New Year's Day feast -- all the junky finger foods that we didn't get enough of during the holiday season. This year's spread included sausage cheese balls, spinach artichoke dip, chicken-bacon bites, and several Chex mix variations (to account for varying allergy sets).
If you want to join the first day fun, you can visit Nicole's Journey to Josie blog or click the cute paper airplane button below.